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KMID : 1094720050100020155
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Biotechnology and Bioprocess Engineering
2005 Volume.10 No. 2 p.155 ~ p.161
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Instability of Anthocyanin Accumulation in Vitis vinifera L. var. Gamay Freaux Suspension Cultures
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Qu J
Zhang W/Yu X/Jin M
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Abstract
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plant cell culture, subculture, secondary metabolite, anthocyanin, instability, Vitis vinifera
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KEYWORD
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